Our equipment conform to national and international codes & standards –
- Blending
- Homogenizing
- Hydrating/ De-agglomeration
- Dissolving
- Powder/Liquid Mixing
- Particle Size Reduction
Food Beverages & Dairy Processing Applications
- Mayonnaise
- Ketchup & Sauces
- Spreads & dressings
- Dessert toppings
- Hummus
- Peanut paste & peanut butter
- Chocolate fillings & spreads
- Processed cheese
- Meat mincing
- Jams & Bread spreads
- Ginger Paste
- Garlic Paste
- Ginger-Garlic paste
- Onion Paste
- Turmeric Paste
- Chilly Paste
- Flavored emulsions
- Syrups & dips
- Fruit & vegetable juice/pulp processing















